’18 Ten Mile – Red Blend
Vintage: 2018
$14.00
Technical information
- Variety: Cabernet Sauvignon, Merlot, Syrah.
- Appellation: Washington State, Columbia Valley
- Aging: Six months in used American and French oak.
- Alcohol: 13.8%
- Tartaric acidity: 5.8
- pH: 3.76
- RS: 1.28
Description
Négociants Chris and Elijah have blended this wine to be aromatically rich and delicious with food, from summer barbeques to winter’s slow cooked meats. There’s lots of ripe, red fruit—cherries and plums—that are underscored by a backdrop of dark chocolate and vanilla: rich and fresh flavors that typically come attached to a heftier price tag. The combination of Cabernet Sauvignon, Merlot and Syrah showcase Washington’s very best contribution to the world of wine.
